Recipes

Spicy Udon Noodles with Chicken – Easy, Healthy Japanese Recipe

March 27, 2011
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Do you ever get tired of having the same old thing to eat? I suspect that part of the reason that people eat out so often–aside from not having the time to cook–is that they simply don’t know how to cook more than a few recipes. I know that for me, I only knew a […]

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The Secret to Perfect, Fluffy Scrambled Eggs

March 7, 2011
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It took me a while to figure this out — but I’ve done it, at last! With my old way of making scrambled eggs, I loved to use real butter–but unfortunately, butter browns quite easily. And this means that cooking eggs is butter is likely to result in eggs that brown. You can reduce this […]

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Best Pancake Recipe – Homemade, Topped with Strawberries

March 6, 2011
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This recipe is made with basic ingredients and is completely from scratch. Making the pancakes from scratch is healthier than using a mix because most pre-made mixes you’ll find in the grocery store contain partially hydrogenated fats (which are very bad for you), as well as a lot of other chemicals and preservatives. Since pancakes […]

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Chicken Recipe: Spicy Chicken Nuggets – with Secret Ingredient!

February 6, 2011
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From the Kitchen of Nindo Mom This recipe takes a while to make — mostly, because of the time it takes to coat each piece of chicken. As an alternative to the “nuggets,” I’ve made this recipe with larger pieces–like maybe breasts cut in half, so they’re about 3″ x 3″. This is perfectly acceptable–however, […]

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Delicious Recipe With Beef: Meatloaf Recipe with Secret Ingredient

January 31, 2011
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This is the first time I’ve revealed my secret ingredient meatloaf recipe — try it out, and your family will be sure to enjoy! Veggies and whole grains in this recipe help this meatloaf really pack a nutritional punch, as well as being delicious. And I’ve chosen lower-fat and naturally processed meats to take it […]

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Chocolate Cherry Cake Recipe – Healthier Version

January 24, 2011
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Ingredients: 1 cup self-rising flour 1 cup granulated sugar 1/2 cup dry cocoa 1/2 tsp baking soda 1 stick butter, softened 2 egg whites – I used Eggland’s best because they have increased nutrition 1 whole egg – again, Eggland’s best 1 T Kirschwasser Cherry Flavor Brandy 1/2 cup skim milk Directions to make Chocolate […]

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How to Make Strawberry Sauce – Homemade Recipe

January 23, 2011
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Yield for this recipe: about 2 cups. Many people don’t realize how easy it can be to make strawberry sauce. This is my own recipe, which I developed to give a pure strawberry taste with a minimal number of ingredients. I’m using frozen strawberries as a reference point–because they’re available year-round. Fresh strawberries, while awesome […]

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Curry Chicken Recipe – Healthy and Delicious

January 21, 2011
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My mother used to make curry chicken for us as children for as far back as I can remember. Back then, she would usually make it with chicken thighs, or maybe mixed pieces. But as I grew older, my tastes started changing, and I was no longer all that crazy about dark-meat chicken in a […]

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