foods for any time

Easy Baked Tortilla Chips Recipe — Healthier and Better-tasting than Store-Bought!

December 30, 2011

I’ve been buying the store-bought baked tortilla chips for years now, but have always been frustrated by all the broken chips in the bag. Plus, I noticed the store-bought chips didn’t have the same rich, toasty corn flavor as the corn chips served by the real Mexican restaurant my family likes to visit. So I […]

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Great Spaghetti Squash Recipe — It’s Not Just a Pasta Substitute!

November 12, 2011

  I recently tried spaghetti squash, and was surprised at what I found. Although it tasted pretty much like acorn squash, it had a fascinating texture–one that lent itself well to a variety of recipes. I experimented some with different ingredients, and came up with some awesome ways to make it stand out from the […]

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How to Make the Perfect Hard Boiled Eggs — Without Cracks!

April 22, 2011
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As anyone who has read my previous recipes from scratch can tell you, I always use Eggland’s Best eggs. The reason? First,  I find that they taste much better — and since I’ve been eating Eggland’s Best eggs, the other brands just don’t taste right anymore. And since my family always makes deviled eggs from […]

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How to Make Japanese Ramen — the Way Naruto Uzumaki Eats It! | Healthy Ramen Recipe

April 10, 2011
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Naruto Uzumaki, the main character of the hit Japanese anime TV show Naruto, has a favorite food: ramen. His favorite ramen recipe? He LOVES the stuff made at the Ichi Raku Ramen shop in the Hidden Leaf village. (Of course, if Naruto can’t get Ichi Raku ramen, he never hesitates to eat the instant stuff […]

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